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balanced and centered
carter's chocolate collection
find your bliss within
carter's chocolate collection
find your bliss within
Peanut Butter
Peanut Butter Milk Chocolate ganache,
inside a dark chocolate cup, topped with milk
chocolate and nuts.
Frangelico
Dark chocolate ganache flavored with the
famous hazelnut liqueur, topped with more
dark chocolate and a nut.
Coconut Macadamia
White chocolate coconut ganache filling gets
a little help from coconut rum, and a whole
macadamia nut tops it all off.
Almond Marzipan
A layered truffle with marzipan on the bottom
and Amaretto milk chocolate ganache on top.
garnished with a whole almond.
Peanut Butter Milk Chocolate ganache,
inside a dark chocolate cup, topped with milk
chocolate and nuts.
Frangelico
Dark chocolate ganache flavored with the
famous hazelnut liqueur, topped with more
dark chocolate and a nut.
Coconut Macadamia
White chocolate coconut ganache filling gets
a little help from coconut rum, and a whole
macadamia nut tops it all off.
Almond Marzipan
A layered truffle with marzipan on the bottom
and Amaretto milk chocolate ganache on top.
garnished with a whole almond.
BlackBerry Dessert Wine.
This intensely flavorful dessert wine is from Mt Vernon, WA.
Raspberry Dessert Wine from the same winery.
Honey Mead from a local meadery blends quite well to make
a very creamy smooth chocolate that appeals to everyone.
Orange Muscat!
A subtle sweet orange flavor comes through in this rich milk
chocolate truffle.
Chocolate Port Wine pairs very well with dark chocolate, as
you might imagine.
Champagne
White chocolate ganache, with Chateau Ste Michelle Brut
champagne.
This is one of the most popular truffles we have...
along with the Mimosa, with the same champagne plus Blood
Orange puree.
NOT in the dessert wine selection.
This intensely flavorful dessert wine is from Mt Vernon, WA.
Raspberry Dessert Wine from the same winery.
Honey Mead from a local meadery blends quite well to make
a very creamy smooth chocolate that appeals to everyone.
Orange Muscat!
A subtle sweet orange flavor comes through in this rich milk
chocolate truffle.
Chocolate Port Wine pairs very well with dark chocolate, as
you might imagine.
Champagne
White chocolate ganache, with Chateau Ste Michelle Brut
champagne.
This is one of the most popular truffles we have...
along with the Mimosa, with the same champagne plus Blood
Orange puree.
NOT in the dessert wine selection.
My signature truffle is made with a 70%
organicly and sustainably grown
chocolate from Columbia. It's topped
off with cacao nibs for some crunch. It
is pure chocolate for an intense dark
chocolate experience.
Kahlua and chocolate is another classic
pairing.
So is Bailey's Irish Cream and milk
chocolate. This is extra creamy.
And when we put a layer of Bailey's
over a layer of Kahlua, I call it a
MudSlide.
Grand Marnier, in dark chocolate
Amaretto, in dark chocolate
organicly and sustainably grown
chocolate from Columbia. It's topped
off with cacao nibs for some crunch. It
is pure chocolate for an intense dark
chocolate experience.
Kahlua and chocolate is another classic
pairing.
So is Bailey's Irish Cream and milk
chocolate. This is extra creamy.
And when we put a layer of Bailey's
over a layer of Kahlua, I call it a
MudSlide.
Grand Marnier, in dark chocolate
Amaretto, in dark chocolate
Chai Tea.
Black tea, with chai spices, in a milk
chocolate truffle.
Sweet and Spicy Herbal Tea blend.
Not all that spicy!
This is flavorful but well balanced.
Bush Tea with Honey
Rooibos Tea flavored with honey
Mint
Chili, using a local spice mixture from
Two Snooty Chefs. Stay tuned for the
new logo decoration!
Blood Orange
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Pike Truffle Selections:
Pike XXXXX Stout in the farmer friendly,
organically grown Columbian Dark Chocolate.
Pike Kiltlifter Ale, in the farmer friendly,
organically grown Columbian Milk chocolate.
Pike Tandem Ale, the truffle center is a mix of
milk and dark chocolate, and it is finished
with a double-colored top of red and rose
spots,
Pike Barley Wine, hazelnut praline and milk
chocolate ganache, flavored with Old Bawdy
Barley Wine. Seasonal.
Pike XXXXX Stout in the farmer friendly,
organically grown Columbian Dark Chocolate.
Pike Kiltlifter Ale, in the farmer friendly,
organically grown Columbian Milk chocolate.
Pike Tandem Ale, the truffle center is a mix of
milk and dark chocolate, and it is finished
with a double-colored top of red and rose
spots,
Pike Barley Wine, hazelnut praline and milk
chocolate ganache, flavored with Old Bawdy
Barley Wine. Seasonal.
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Ginger - fresh ginger infused dark
chocolate ganache
Bananas Foster - a layer of rum-caramel
milk ganache, and a layer of white banana
ganache
Grapefruit - dark chocolate ganache with
lively citrus
Seasonal Pumpkin Spice white chocolate
truffle
chocolate ganache
Bananas Foster - a layer of rum-caramel
milk ganache, and a layer of white banana
ganache
Grapefruit - dark chocolate ganache with
lively citrus
Seasonal Pumpkin Spice white chocolate
truffle
matt@carterschocolates.com Satisfaction guaranteed. Please note that our chocolates are handmade using the finest ingredients, with no preservatives. When they leave our shop they are in perfect condition, but chocolates are sensitive to high temperatures, and therefore we will not ship to warm states in the summer without special arrangements and packaging, and only overnight orders will be accepted to hot locations. View our policies. Please enjoy these fine chocolates within two weeks of delivery for best results. email Matt@carterschocolates.com 360-876-4424 (sorry, no phone orders) 1700 SE Mile Hill Dr #255 Port Orchard, WA 98366 |